Understanding and business decisions from the growing volume of data, key in the food industry

Barcelona, August 20, 2019.- The food supply chain is one of the first to innovate tracking processes, from origin to destination. It is a very sensitive industry in the manufacture of products, packaging, transport and distribution. Any failure can become food poisoning with tragic endings. For this reason, we have read an expert in this food industry and he tells us that one of the keys is to know how to process the large volume of data and make business decisions with them. The analysis was written by Harry Menear in the Supply Chain Digital magazine.

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